Wanted Raw Foods

Our Story

WANTED Raw Foods: A story of Love, Rebellion, Resilience, and Real Food.

2020

The Big Awakening

In 2020, my wife and I realized the truth: dependence on the mainstream system is the ultimate prison.

If we wanted true freedom, we had to take control back from the mainstream. Control of our land, our media, and our food -- all of it.

So, for us and millions of people across the U.S., going off-grid stopped being just a dream—it became a necessity.

But the question remained: How?

That one question would eventually lead to the wildest adventure of our lives, and the creation of WANTED Raw Foods...

Swipe to read →

2021

The Bold Question

The answer to the question: 'how do you move off-grid?' came in the form of another question: What if families came together to buy land and build a new way of life?

By doing so, they could afford to take greater risks than individual families, while also spending more money, time, and effort on growing high quality food.

This laid the groundwork for what would become ACTS Decentralized Real Estate—and eventually, WANTED Raw Foods.

Swipe to read →

2022

The Underground Resistance

Investors kicked us out of the room when we first pitched ACTS to them.

"Regenerative farm communities? Families buying land together? Impossible."

But we soon realized what was really going on. See, they weren’t just rejecting us—they were hiding their fear.

They clung to the old world, terrified of what we were building: a regenerative food production system capable of threatening Big-Ag (and therefore their profit margin).

Swipe to read →

2023

The Breakthrough

Over the years we realized that families craved off-grid freedom—but farming scared them.

The solution? Ranchising. A system where families farm together using regenerative techniques lead by experts.

By rotationally grazing livestock across each family's land, we could:
Make farming accessible—even for beginners
Decentralize food production & eliminate factory farms
✅ Restore the land while producing nutrient-dense food at scale

Swipe to keep reading

2024

The First Ranchises Get Built

Despite Zero Investment Backing, We Acquired & sold out 95% of Little G Ranch in Grapeland, TX within 1 year. And with that, over 15 ranchises launched, guided by expert-led operations.

But success did not come easy.

We had to rethink many of the conventional ideas in the ag world to make food ethical, regenerative, and scalable. For example, we spent +$100k just figuring out the perfect mobile chicken coop!

But that knowledge became the foundation for WANTED Raw Foods—the future of food.

Swipe to read →

2025

WANTED Raw Foods Launches

Now, for the first time ever, families can buy food directly from WANTED raw foods. No middlemen. No factory farms. No Compromises.

In other words, you have a choice. You can take the 'blue pill' and continue to eat compromised food from the Matrix, telling yourself its 'too hard' to find good food.

...or you can take the 'red pill' and fuel yourself with food that comes from the world’s best breeds, grazing on the world’s best land, with the help of the world’s best cowboys, using the world’s best regenerative grazing techniques, delivered in the world’s best boxes.

2030 & Beyond

The Great Divide

It's 2030. AI has surpassed human intelligence. A cashless, one-world currency rules all transactions. Most people are confined to 15-minute cities, forced to survive on artificial meats under Agenda 2030. Those who blindly followed the system are trapped, lacking the social credits to escape.

But on the outskirts, the aware still fight—living free, building their own economy. Every choice—what you eat, who you speak to, how you think—has led to this moment. Who are you? What do your choices reveal in this moment?

Bundle & Save
Shop Now
Shop Now
Shop Now

See the WANTED Difference

97% of U.S. beef comes from crowded feedlots with GMO grain and antibiotics. Our beef? 100% pasture-raised, regeneratively grazed, and free from corn and soy.

Shop Grass-Fed Beef

97% of Beef

Our Beef

98% of U.S. pork comes from industrial barns, with pigs on concrete and soy-based feed. Our pork? Heritage Iberian pigs raised outdoors, eating acorns and natural forage for rich, healthy meat.

Shop Our Pork

98% of Pork

Our Iberico Pork

99% of U.S. chicken is raised in crowded warehouses with no sunlight, fed processed grains, and bred for rapid growth. Our chicken? Pasture-raised with room to roam, eating a natural diet for better nutrition.

Shop Our Pastured Chicken

99% of Chicken

Our Chicken

We Raise Food the Natural Way

We believe good food starts with healthy animals and healthy land.

That’s why we never use chemicals, GMOs, soy, or corn.

Our animals live outdoors and graze on fresh pasture.

We care for the land using time-tested methods that help nature do its job.

The result? Real food you can trust — raised with care and delivered to your door.