Iberico Pork Country Ribs
Cut from the first bones off the front shoulder, our Iberico Pork Country Ribs offer a meaty, flavorful cut that packs a punch. The bones add an extra layer of richness, making them perfect for a batch of pulled pork or smoking on your backyard grill for the meatiest, most flavorful ribs you’ve ever tasted. The intense marbling and superior texture of Iberico pork ensure every bite is packed with a savory, juicy flavor.
Smoke them low and slow for tender, flavorful ribs, or slow-cook them for the ultimate pulled pork. You can also braise or roast them for a melt-in-your-mouth experience.
- 100% Iberico Pork, ethically raised on pasture
- No antibiotics, no hormones
- About 4.5lbs per pack
Pairs well with
Iberico Pork Country Ribs
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