Beef Flat Iron Steak

WHY OUR BEEF

• Our Angus cattle graze on Texas pastures their entire lives. No crowded feedlots, no standing in mud, no industrial confinement.
• We finish our beef with locally sourced, non-GMO grain. This creates rich marbling and deep, savory flavor. We do this without seed oils or harsh chemicals used in feedlot operations.
• No shortcuts, no synthetic hormones, no accelerated growth. Our cattle build muscle naturally on pasture, the way beef is supposed to be raised.
• From feed to finish, we make careful choices to get the best results. This attention to detail delivers beef with excellent marbling and bold, satisfying flavor you can trust.

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