Why Our Pork?

  • Heritage Breed
  • Pasture-Raised
  • No Hormones
  • Soy-Free Feed
🚚

Free Shipping Over $150

Ships frozen in insulated packaging. Most orders arrive within 3-5 business days.

7-Day Satisfaction Guarantee

Not completely satisfied? We'll make it right or refund your order.

Storage Tips

Refrigerate for up to 5 days or freeze for 6-12 months of peak quality.

FROM Wanted Raw Foods

Iberico Spare Ribs, Split Rack

100% Pasture-Raised NO Corn or Soy Regeneratively Grazed
$29.00
In Stock
Only 7 left in stock
⚖️ Approx. Weight: About 1.5 lbs

Split Racks of Iberico Spare Ribs are cut in half across the bone, perfect for smoking or slow-roasting. Typically seen in Chinese or Korean BBQ, the short bone makes a great presentation for your next feast!

Slow-roast or smoke for a tender, flavorful pork rib experience

- Regenerative & sustainable pork raised on pasture
- No antibiotics, no hormones
- 1 per pack (around 20oz total)

One-Time Purchase
Standard price, ships once.
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on Qualifying Orders $150+
❄️
Ships Frozen
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Guaranteed
100% Satisfaction

WHY OUR PORK

  • These are Iberico pigs with the same legendary genetics behind Spain's world famous jamón, creating richly marbled pork with intense flavor you won't find at any grocery store.
  • Our pigs live outside in the Texas Hill Country, rooting in dirt and foraging for acorns. No concrete floors, no confinement crates, no metal barns.
  • While 98% of U.S. pork comes from pigs fed GMO soy and corn loaded with seed oils, our pigs eat clean and you taste the difference in every bite.
  • Rich, flavorful, nutrient dense fat from pigs raised right. This is fat you want to eat, not trim away and throw out.
🚚

Free Shipping Over $150

Ships frozen in insulated packaging. Most orders arrive within 3-5 business days.

7-Day Satisfaction Guarantee

Not completely satisfied? We'll make it right or refund your order.

Storage Tips

Refrigerate for up to 5 days or freeze for 6-12 months of peak quality.

Iberico Spare Ribs, Split Rack
$29.00
Know the Difference

The Wanted Raw Foods Difference

This is the pork you serve when you want people to stop talking.

97% of Pork
  • Bred and raised for speed, yield, and uniformity
  • Leaner, milder, and often needs more "help" to taste special
  • Often needs brines, sauces, or heavy seasoning to feel special
  • You buy it to fill a recipe, not to star in it
Our Pork
  • A premium category built around breed and craft, not shortcuts
  • Richer, more luxurious bite — the kind that makes people pause mid-chew
  • Sourced with standards you can point to
  • When it's done right, "Ibérico" is not a marketing word

Most commodity meat is built to be acceptable.
Wanted Raw Foods is built to be unforgettable.

Source: Real Decreto 4/2014 (Spain BOE) — Ibérico quality & labeling standard

Why Heritage Pork?

🌳

Forest Raised

Raised in natural woodland environments.

🧬

Heritage Genetics

Old-world breeds with superior marbling.

🚫

Antibiotic Free

Never treated with preventative antibiotics.

Pair It With

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